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5
from 1 vote
DIY Herbal Tincture for Immune System Support
This super easy DIY Herbal Tincture for Immune System Support is invaluable in the season of sniffly noses. Boost your family's health with it!
Course:
Herbal Tincture
Calories:
Author:
Beth Ricci
Ingredients
1
part dried elderberry
1
part dried echinacea
1
part dried astragalus
1/2
part dried nettles
1/2
part dried red raspberry
1/4
part dried peppermint
Vodka or rum
enough to cover your herbs
Instructions
Mix all herbs in a bowl and pack into a glass jar
Cover the herbs with alcohol
Put lid on jar and shake
The next day, check to see if you need to add more alcohol (some will be absorbed, add more if needed)
Put lid back on and shake
Let sit for two weeks, shaking jar on occasion
When ready, put funnel in the extra jar and cover with cheese cloth
Pour herb solution in the jar and allow the herbs to sit and drip
Then squeeze the herbs to get all the liquid out
Throw away the herbs
Put the lid on your jar and label
Notes
Equipment you will need:
2 jars with lids
wid mouth funnel
Cheese cloth
Nutrition
Serving:
0
g
|
Carbohydrates:
0
g
|
Protein:
0
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Polyunsaturated Fat:
0
g
|
Monounsaturated Fat:
0
g
|
Trans Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
0
mg
|
Potassium:
0
mg
|
Fiber:
0
g
|
Sugar:
0
g
|
Vitamin A:
0
IU
|
Vitamin C:
0
mg
|
Calcium:
0
mg
|
Iron:
0
mg