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Floral-Infused Iced Coffee

This floral-infused iced coffee tastes absolutely incredible and is just what you need to dress up your daily coffee at home. Because you deserve a treat!
Prep Time2 mins
Cook Time5 mins
Total Time7 mins
Course: Drinks
Cuisine: Global
Servings: 1
Calories: 19kcal
Author: Beth Ricci


  • 1/2 cup coffee cooled
  • 1/2 cup coffee ice cubes in my ice cube tray this is 4 cubes
  • approx 1 tbsp flower infused coconut simple syrup
  • milk of choice


  • Pour ½ cup cooled coffee over ½ cup worth of coffee ice cubes. Alternatively, brew double strength coffee and pour over regular ice cubes. You could also use cold brew coffee.
  • Add the flower infused coconut simple syrup to your taste. I think one tablespoon is perfect.
  • Pour in a splash of milk to your taste as well. My preference is cashew milk.
  • Stir and enjoy immediately.


Calories: 19kcal | Carbohydrates: 4g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 14mg | Potassium: 116mg | Sugar: 3g | Vitamin A: 5IU | Vitamin C: 0.3mg | Iron: 0.2mg